Yuzu Shichimi Togarashi (Yuzu Japanese seven spices chilli powder)
 
This Shichimi Togarashi is from my hometown(Saitama) in Japan.
I love the aroma and taste of dried yuzu. And it has a nice bit of kick from chilli.
 
ゆず七味唐辛子
 
私の出身地埼玉県の美味しいものをご紹介！
ゆずと梅の生産が盛んな越生（おごせ）町より
”ゆず七味唐辛子”
柚子の香りがとっても強く、からみもしっかりあって
何にでもよく合う七味唐辛子です。
うどんや、お漬物、焼き鳥などなどいろいろなお料理に使えます！
 
[How to use]
sprinkled over noodles, pickles,
added to grilled meats, chicken (e.g. yakitori), fish and marinades,
used in rubs, soups, tempuras and salad dressings.... and many more ! 
 
[Ingredients]
Chilli powder (Japan), Orange peel, Yuzu peel, SESAME SEED, Seaweed, Sansho(Japanese Pepper), Hemp seed
 
Product of Japan
 
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