Dried Soy Beans are a convenient and versatile legume that is popular in Indian and vegetarian cooking. These Soy beans are grown on a Biodynamic certified family farm in Northern NSW.
They can be used to make miso, natto, tofu, tempeh, and soy milk and many more ...
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・Vegan / Vegetalian friendly
Store in an airtight container in a cool, dry place, away from direct sunlight.
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