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-Dry Barley Koji 300g-

 

[Ingredients]

Organic Barley Koji(Burrum Biodynamic,VIC),

Koji Starter(Aspergillus Oryzae)

 

Made in Australia, at least 99% of Australian Ingredients

All hand-made by KAOKAO

 

Our Dry Barley Koji can be used for making Miso/ Barley Soy sauce Koji(麦醤油麹) and curing any meat. 

 

[Quantity]

300g

 

 

[How to Store]

Put in an Air-tight container or plastic bag,

Store cool and dry place.

 

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Dry Barley Koji 300g

$25.00Price
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