top of page

This Natural White Anzu 'Su' (vinegar) is made from the liquid at the bottom of the container where Anzu(Apricot) is preserved. Only a limited amount you can get each time. Aged for 1 year +

 

It is fruity, salty and tense with many nutritional benefits from the Apricot. It makes for a perfect salad dressing, pickles and many more! 

 

・All Natural

・Vegan friendly

 

-How to use-

・Dressing

・Marinades

・Fruitiness helps complement any foods

such as Sashimi, fresh oyster, grilled fish, pork dish, chicken dish

 

 

[Ingredients]

Apricot, Sea salt

All Natural

Made in Australia

 

[Quantity]

100g 

*Bulk size is available! Please get in touch with us.

 

[How to store]

Once it opens, Please keep it in the fridge

 

* It is a solid and concentrated liquid; we do not recommend you drink it.

 

- Delivery options-

Please see the Shipping Policy ←Please click here for more details 

Anzu-su 1year old(Salted Apricot Brine Liquid)100ml

$5.00Price
    Home
    bottom of page